TOP 10 COOKING CLASSES IN SOUTH AFRICA - PAGE 2

Looking for Cooking Schools in South Africa?

 

Here is a list of Top culinary institutes offering cooking classes in South Africa. The cost of cooking classes in the South Africa ranges from R350 for a thai cooking class, up to R88600 for a 3-year advanced professional chef program.

 

Pick one of the options below if you are looking for cooking classes in a specific cuisine or scroll down to check out all the different cooking courses available in South Africa.


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Also check out our Sourdough Baking Mastery Course.

 

 



684 course(s) offered by institutes in South Africa
Showing Courses 11 - 20

Blue Ribbon Logo

Food Prep & Culinary Arts

Become a chef with this 3-months cooking course by Blue Ribbon. You will learn about Culinary arts and cookery principles.

by Blue Ribbon
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Blue Ribbon Logo

Master Baker

This Baking course will help you in becoming a master baker covering advanced baking topics and techniques.

by Blue Ribbon
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Midrand Baking School Logo

Pastry Course

Pastry Course is offered by Midrand Baking School.

by Midrand Baking School [ Claim Listing ]
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Midrand Baking School Logo

Beginners Baking And Cake Decorating Course

Learn how to bake and decorate. Beginners Baking and Cake Decorating course is offered By Midrand Baking School.

by Midrand Baking School [ Claim Listing ]
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Prue Leith Culinary Institute Logo

Masterclass (The Gateau Opera)

A classic cake with origins dating back as far as 1955 when Cyriaque Gavillon, a pastry Chet at Dallayou created a masterpiece out of desire to have the perfect balance of every ingredient in a cake in one bite!

by Prue Leith Culinary Institute [ Claim Listing ]
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Prue Leith Culinary Institute Logo

Frozen Feasts (The Art of Iced Desserts)

Explore the world of zesty, fruity, cool and refresh- ing iced treats. Learn the art of frozen desserts to tantalize your taste buds all year through.

by Prue Leith Culinary Institute [ Claim Listing ]
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Prue Leith Culinary Institute Logo

Fascinating Fermentation

Join us to discover the art of home fermentation in order to reap the benefits of these healthy bacteria.

by Prue Leith Culinary Institute [ Claim Listing ]
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Prue Leith Culinary Institute Logo

Introduction To Professional Cookery

The aim of this course is to introduce students to ingredients, kitchen systems and cooking methods and is a strong foundation to build a culinary career on.

Cheapest by Prue Leith Culinary Institute [ Claim Listing ]
Prue Leith Culinary Institute Logo

Versatile Vegetables

Plants have formed an essential part of our diet since the early existence of mankind, yet their role seems to have diminished over time in the Western diet

by Prue Leith Culinary Institute [ Claim Listing ]
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Prue Leith Culinary Institute Logo

Valrhona Chocolate & Sugar Confections

Chocoholics or those with a sweet tooth who would like to learn how to make their own!

by Prue Leith Culinary Institute [ Claim Listing ]
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Showing Courses 11 - 20

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