Top 10 Japanese Cooking Classes in South Africa | Coursetakers.com

TOP 10 JAPANESE COOKING CLASSES IN SOUTH AFRICA

Planning to learn Japanese cuisine in SA?

 

Here’s a table of Japanese cooking classes in South Africa: 

 

Institute

Course

Duration

Fees

Wickedfood Earth

Japanese cooking class

NA

NA

Foodology

Clean Japanese - Homestyle cooking

3 Hours

R450


 

What are Top Japanese cooking classes in South Africa?

 

Here’s a list of institutes that offer Japanese cooking classes in South Africa: 

 

1. Wickedfood Earth Country Cooking School, Heckpoort

2. Foodology, Cape Town

3. Miya’s Sushi, Roodepoort


 

What is the duration of Japanese cooking classes in South Africa?

 

The duration of Japanese cooking classes in South Africa depends on the institute and course chosen. For example, the Homestyle cooking course at Foodology is 3 hours long. 


 

What is the cost of Japanese cooking classes in South Africa?

 

The cost of Japanese cooking classes in South Africa also depends on the institute and course chosen. For example, the homestyle cooking course at Foodology costs R450.


 

Why learn Japanese cooking in South Africa?

 

This is why you should take up Japanese cooking classes in South Africa:

 

  • The popularity of Japanese food in South Africa can be gauged from the fact that a plethora of restaurants have mushroomed in the nook and corners of South African cities. This is why Japanese cooking classes in SA are rising in popularity. And to that end, the country has numerous institutes that offer Japanese cooking classes to culinary students.


 

  • There is a wide range of courses available to get hands-on training in the art of Japanese cooking.


 

What will I learn after taking up Japanese cooking classes in South Africa?

 

The learning outcomes of a Japanese cooking class in South Africa are: 

 

  • The basics of Japanese kitchen such as how to sharpen knives, bamboo cutting, and others.

 

  • How to cook boiled and sweet shrimps. 

 

  • How to cook sushi, SHIITAKE mushroom, Ponzu sauce, and more.


 

What jobs can I get Japanese cuisine chef in South Africa?

 

After completing Japanese cooking classes in South Africa, you will be able to take up the following jobs

 

  • Asian chef
  • Senior sushi chef
  • Executive chef
  • Sous chef

 

Average Salary: R297 476

 



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