Sushi Classes by Taste Buds Cooking Club |
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Sushi Classes

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Learn the Intricate Art of how to make Sushi!

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img Duration

2 Hours 30 Mins

Course Details

Learn the Intricate Art of how to make Sushi!

We are delighted to introduce Chef Miyamoto

  • Chef Miyamoto will show you how to make prawn tempura and the best method of plating sushi.


Then guests will make their own sushi:

  • Prawn tempura California rolls and
  • Salmon Tekka
  • Cubed marinated salmon with steamed rice and chopped Takuan, topped with Kiri nori (julienne seaweed)
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We are an award winning Cooking Club, priding ourselves with over 8 years in the business of providing a wonderful experience.

Taste-Buds Cook Club was the brain child of Chef Angela who decided to exit the corporate world in favour of using her qualification from the Christina Martin School of Food and Wine to teach others the joys of cooking.

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  • Randburg Branch

    10 Aries Ave Sundowner, Randburg, Johannesburg
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