Top 10 Sushi Making (Japanese Cooking) Classes in USA | Coursetakers.com

TOP 10 SUSHI MAKING (JAPANESE COOKING) CLASSES IN USA

Course Fees : $40 to $195

Planning to learn Japanese cuisine in the US?

 

Here’s a table of Sushi Making or Ramen Making classes in the US:

 

Institute

Course

Duration

Fees

Japanese cooking studio

Private cooking classes

NA

USD 100 per person

Miyako Sushi and Washoku School

Washoku of California cuisine course

2 weeks

USD 1800


 

What are Top Ramen, Sushi Making (Japanese Cooking) classes in the US?

 

Here’s a list of institutes that offer Japanese cooking classes in the US: 

 

1. Japanese Cooking Studio, New York

2. Miyako Sushi and Washoku School, Los Angeles

3. Food Story, Los Angeles

4. Sushi Chef Institute, Torrance

5. Cozymeal Cooking Classes, Los Angeles


 

What is the duration of Japanese cooking classes in the US?

 

The duration of Japanese courses at Miyako Sushi and Washoku School is two weeks long. 


 

What is the cost of Ramen, Sushi Making (Japanese Cooking) classes in the US?

 

The cost of Japanese cooking classes depends on the type of course chosen. For example, private cooking classes at Japanese Cooking Studio costs USD 100 per person. 


 

Why learn Japanese cooking in the US?

 

This is why you should take up Japanese cooking classes in the US: 

 

  • Learn a variety of Japanese food customized as per American taste. 

 

  • Japanese food enjoys huge popularity in the US and it is evident from the widespread prevalence of Japanese restaurants, sushi bars, and others in the nooks and crannies of American cities.

 

  • This is why Japanese cooking classes in the US are in demand and are an extremely good option for culinary students as well as home cooking enthusiasts. 


 

What will I learn in Japanese cooking classes in the US?

 

This is what you will learn by taking up Japanese cooking classes in the US: 

 

  • Introduction to history and culture of Japanese cuisines along with essentials of authentic Japanese cooking techniques. 
  • How to prepare rice, noodles, sushi, tempura, and more. 
  • Explore the principles of ‘umami’ (the fifth taste) by concocting Japanese cuisines. 


 

What jobs can I get Japanese cuisine chef in the US?

 

After completing Japanese cooking courses in the US, you will be able to take up the following jobs: 

 

  • Executive chef
  • Japanese cuisine chef
  • Sous chef
  • Chef de Partie
  • Line cook

 

Average Salary: USD 13 Per Hour



29 course(s) offered by 23 institutes in USA
Showing Courses 1 - 10

Explore Sushi Logo

Sushi

ExploreSushi.com was developed long ago due to the unprecedented interest for in-home and at-work sushi 101 classes. 

Institute by Explore Sushi [ Claim Listing ]
Gochiso Kitchen Logo

Sushi

Do you love sushi? Are you fascinated by the ancient art of sushi making? Do you want to learn how to make your very own hand rolled sushi? Want to take one of the best cooking class San Francisco can offer?

Institute by Gochiso Kitchen [ Claim Listing ]
The Real Food Academy Logo

Sushi Making Class

Sushi making is an art but doesn't get intimidated, learning how to make sushi is easier than it looks. We'll show you how to make a few different styles of rolls and how to cook the traditional "Sushi Sticky Rice". Everyone can become a Sushi expert after this class!

Institute by The Real Food Academy [ Claim Listing ]

Prune Kitchen Seattle Logo

Fundamentals Of Making Sushi Rolls

Learn the techniques and skills you need to create homemade sushi. Class start with making perfect Sushi rice. Practice your sushi rolling technique as you make a cucumber roll, a smoked salmon roll, and a half of big roll(Futomaki). 

Institute by Prune Kitchen Seattle [ Claim Listing ]
The Cookery Logo

Sushi Arigato

Sushi lovers unite at The Cookery Dallas in an unforgettable class dedicated to this delicate Japanese cuisine.  Guests will enjoy sake and beer tastings as they master the art of their favorite hand rolls, sashimi, appetizers, and more.

Institute by The Cookery [ Claim Listing ]
Dabble Tours and Events Logo

The Secrets of Sushi

We'll focus during the class on the basics of sushi etiquette, then practice creating sushi rolls! You will dine on your creations at the end of class.

Institute by Dabble Tours and Events [ Claim Listing ]
Silver Whisk Cooking Logo

Sushi For Beginners

Sushi for beginners class is offered bySilver Whisk Cooking. Our Chefs deliver a highly-engaged and interactive cooking experience. We are trained experts who like to have fun on the job.

Institute by Silver Whisk Cooking [ Claim Listing ]

Japanese Cooking Studio Logo

Japanese Cooking Classes

You and your friends will learn to cook delicious and healthy Japanese cuisine, and if desired, can enjoy a sake tasting.

Institute by Japanese Cooking Studio [ Claim Listing ]
Cook Street School of Culinary Arts Logo

Sushi

Crafting your own sushi at home is easier than you ever thought possible! When you are armed with knowledge about fish selection, breakdown, and preparation you’ll have the tools you need to master the art of sushi. Our Chefs will guide you through purchasing and how to fabricate a whole fish.

Institute by Cook Street School of Culinary Arts [ Claim Listing ]
  • Price
  • Duration
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Let's Cultivate Food Logo

Team Building Sushi Rolling

Roll up your sleeves & learn to make Miso soup w. seaweed broth, how to pickle ginger, prepare sushi rice & custom roll your own Sushi rolls with an array of veggies and 3 types of Sushi-grade fish/seafood using garnishes, finishing sauces, and more! 

Institute by Let's Cultivate Food [ Claim Listing ]
Showing Courses 1 - 10

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