Learn real Japanese sushi techniques with your friends and family – it’s fun and educational! We will come to your kitchen – all you need to have is a cutting board and knife. If you are a serious learner, or are looking for a fun party idea, these classes are perfect!
Learn real Japanese sushi techniques with your friends and family – it’s fun and educational! We will come to your kitchen – all you need to have is a cutting board and knife. If you are a serious learner, or are looking for a fun party idea, these classes are perfect!
We specialize in made-to-order fresh sushi rolls at reasonable prices. Our ideas were inspired from 12 years of work experience in the restaurant business as sushi chefs and servers and, of course, our own family recipes from our native country Japan. We like to be creative and fun and yet keep the Japanese sensibility for culinary art and technique.
We choose our ingredients very carefully. We have tried many kinds of short grain rice for our sushi rice and picked the best one. All other ingredients are also the best you can find! All of the fish is shipped from a Japanese wholesale seafood company and is always fresh and top quality.
Sushi is known as one of the fanciest foods today in America, and from this trailer we hope more people try Sushi rolls. Everyone can enjoy them as a healthy and delicious choice for a casual meal.
About our Trailer
The trailer itself is a brand new Magnum trailer customized for preparing sushi. It’s equipped with brand new customized cabinets, sinks and counter top work-space, commercial grade refrigerated prep-table, a powerful counter refrigerator, and chest-freezer. The powerful A/C system keeps the trailer at a comfortable temperature just like a large restaurant. All the way down to the trash can, everything in this trailer is brand new. It might just be the cleanest commercial kitchen in town!
In short, everything is the same as a Japanese restaurant’s sushi bar area, except its size. When you come to the trailer and order, you can watch as we make the sushi rolls for you. It’s just like when you are at the sushi bar watching the chefs make the sushi!
In this Japanese cuisine class, you will learn all the important steps that are required to prepare sushi; including: preparing sushi rice and more.
Together we'll make kushiyaki (grilled vegetable skewers), onigiri (rice balls), and tsukemono (pickled cucumber salad) teaching you a variety of techniques and flavors used in Japanese home cooking. You'll get the chance to build your own skewer, shape and fill a perfect rice ball.
Guests will be guided in making a delectable variety of Japanese maki rolls, including a knife skills refresher, rice tutorial, and fish selection and preparation. BLVD provides a gourmet grazing board appetizer, with artisan cheese, charcuterie, and market vegetables, as well as a delicious desser...
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