Japanese Cooking Studio

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2 Courses Offered

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Closed On: Public Holidays Only
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Japanese Cooking Studio was founded by Mamie Nishide in 2000.  Mamie offers private cooking lessons in your home. Cooking parties offer a unique, interactive, engaging experience in your own home for you and either family or friends you invite as guests.

  • New York Branch

    E 76th St, Upper East Side, New York

Courses offered by Japanese Cooking Studio

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Learn to make Tempura

In this class you will learn how to master the art of Tempura. You will learn how to create some favorite and popular dishes, such as Shrimp, Kabocha (Japanese squash), Renkon (lotus root), Scallops and chicken Tempura. In addition you learn how to make your own dipping sauce.

by Japanese Cooking Studio
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Japanese Cooking Classes

You and your friends will learn to cook delicious and healthy Japanese cuisine, and if desired, can enjoy a sake tasting.

by Japanese Cooking Studio

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