During this fun, hands-on experience, you'll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish at your local market and how to add additional tasty ingredients that enhance your roll.
Join O-Ku's chef Jack Fang and learn how to spread, layer, tuck and roll your way to sushi heaven with our interactive sushi making class.
During this fun, hands-on experience, you'll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish at your local market and how to add additional tasty ingredients that enhance your roll. Each guest will learn how to make three rolls, and sake pairings will be provided.
O-Ku Sushi celebrates authentic Asian cuisine with a regional approach through a menu that focuses on unique ingredients and sophisticated presentations. From petite plates to sushi specialties, O-Ku's sushi chefs showcase the freshest fish from the world’s finest markets, as well as local sustainable sources.
In this Japanese cuisine class, you will learn all the important steps that are required to prepare sushi; including: preparing sushi rice and more.
What's more fun than eating sushi? Learning to make it with your special someone. Brush up on knife skills and get plenty of practice with rolling techniques. Plus, we'll show you how to make seasoned rice, whisk dipping sauce and fry tempura shrimp to crisp perfection.
Sushi is a cuisine that appears simple, yet is deceptively complex. In this class, we will de-mystify the process of preparing and assembling this dish that intimidates even the most skilled of chefs.
The California roll propelled sushi’s popularity in America and continues to do so today. Want to know a little secret? There’s other great types of sushi out there! In this class, we will teach you the secrets to make them at home.
Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta
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