During this fun, hands-on experience, you'll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish at your local market and how to add additional tasty ingredients that enhance your roll.
Join O-Ku's chef Jack Fang and learn how to spread, layer, tuck and roll your way to sushi heaven with our interactive sushi making class.
During this fun, hands-on experience, you'll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish at your local market and how to add additional tasty ingredients that enhance your roll. Each guest will learn how to make three rolls, and sake pairings will be provided.
O-Ku Sushi celebrates authentic Asian cuisine with a regional approach through a menu that focuses on unique ingredients and sophisticated presentations. From petite plates to sushi specialties, O-Ku's sushi chefs showcase the freshest fish from the world’s finest markets, as well as local sustainable sources.
Learn how to make your Japanese restaurant favorites! We'll make both meat/seafood + vegetarian versions of the sushi rolls and dumplings.
ExploreSushi.com was developed long ago due to the unprecedented interest for in-home and at-work sushi 101 classes.Â
You and your friends will learn to cook delicious and healthy Japanese cuisine, and if desired, can enjoy a sake tasting.
Do you love sushi? Are you fascinated by the ancient art of sushi making? Do you want to learn how to make your very own hand rolled sushi? Want to take one of the best cooking class San Francisco can offer?
Sushi 101 class is offered by Stir cooking school. Menu: Sushi Rice - California Roll - Spicy Tuna Roll - Dragon Roll (Tempura Shrimp & Unagi) - Rainbow Roll - Make Your Own Rolls - Chef's Dessert Bites.
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