Plants have formed an essential part of our diet since the early existence of mankind, yet their role seems to have diminished over time in the Western diet
This course will re-introduce you to the abundance of mother earth, revisiting old favourites and getting to know new varieties.
We will not only give you the skills to turn vegetables into much loved accompaniments, but most importantly show you that these simple ingredients can be elevated to be the star of the show.
Includes:
The Prue Leith Group was established in 1996 to train up young chefs to the highest professional level.
Prue Leith Culinary Institute strives to improve the standards and professionalism of South African kitchens by supplying the hospitality industry with passionate, disciplined and highly skilled commis chefs.
We see our business as a dynamic and specialized environment in which our students grow, enliven, and exceed even their own expectations
Exclusive Vegan and Vegetarian Cooking Classes by Yum Culinary.
Comprehensive cooking class where you will learn how to make easy-to-follow vegetarian meals, get new recipes and taste with me while I'm cooking.
Join us as we explore flavour, crunch, nutrition and healthy eating.
Our classes are 120 min (2 hours) long, giving us time to prepare the dish as well as taste each element - the best part.
Step into our vegan territory and transform your dishes into healthy taste explosions
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