This program will provide you with an opportunity to learn about cooking, baking as well food prep and culinary arts with food & beverage management and housekeeping.
DurationThis program will provide you with an opportunity to learn about cooking, baking as well food prep and culinary arts with food & beverage management.
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Blue Ribbon is comprised of a group of ladies running a cooking school who have been training students in the hospitality industry for the past 20 years.
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Each class is unique and is filled with creative energy and loads of laughs, really worth joining us for an evening or morning of cooking.
Become A Master Fruit Carver And Learn How To Show Off Your Signature Cocktails With Some Of The Most Amazing Garnishes Possible.
Part time training in Introduction to Hospitality Industry.
Includes certificate of attendance, recipes and meals.
Based on our In-Service Apprenticeship Programme and Industry demand, HTA designed and launched this 1-year Block Release-style Apprenticeship Programme. This programme offers chefs the opportunity to learn whilst working. With only a 2-day per month Block Release module, the Theoretical and Practi...
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