Antoinette’s Cookery School was founded by the owner and Chef, Antoinette Coetzer.
Antoinette is an energetic and innovative chef who combines a thorough classical understanding of ingredients and techniques with modern trends.
Antoinette’s life motto is to share as much knowledge of her culinary passion to all that have a love and interest in food.
Our Mini Chefs birthday parties will ensure memories of exceptional food pleasure and non-stop fun for every Mini Chef.
Join us for a fun 2-hour session in our kitchen starting at 10h00 and ending at 12h00, so that you can still fetch the kids from school.
Many people associate Mexican food with hot peppers and Chilli Con Carne.
Food is a mosaic of colour, and the original combinations of flavours create something truly special.
The food of Thailand is a comprehensive introduction to one of the world’s great cuisines
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