This course provides an in-depth and complex insight into one of the largest industries in the world, Coffee.
The Mastertons Professional Barista Course is a two-day training session at our Roastery in Walmer, Port Elizabeth and includes a coffee workbook, Mastertons gift, lunch and a Certificate of Completion at the end of the course. This course provides an in-depth and complex insight into one of the largest industries in the world, Coffee.
With current information, a deeper understanding of coffee and the chemistry behind it, this course will feed the curiosity of any coffee connoisseur at home and otherwise.
Course Content:
Founded by Ronald John Masterton in 1924, Masterton’s Coffee & Tea Specialists have been pioneers in the roasting and blending of top quality coffee ever since.
We provide a personalised service selling freshly roasted coffee, both high grade coffees of single origin and a large assortment of our famed blends. We also specialise in a wide range of flavoured dessert coffee blends, the finest decaf, a variety of fine teas and coffee accessories.
Delivering exceptional, freshly roasted speciality coffee to you.
Students are required to have a good understanding and be able to read and write in English. There is no exam for this course or accreditation, but students will receive a certificate of attendance.
If you are as passionate about coffee as we are, we would like to train you in the ways of the barista, so that you too can brew the perfect cup every time.
You will learn everything you need to know to become a professional barista, while learning how to make an espresso, cappuccino, hot chocolate, and the dynamics of milk and how not to burn milk when making a latte.
The course provides practical learning in a hands-on environment and includes practical demonstrations, theory and hands-on practical participation in a live setting.
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