You will learn everything you need to know to become a professional barista, while learning how to make an espresso, cappuccino, hot chocolate, and the dynamics of milk and how not to burn milk when making a latte.
DurationAn introduction to the art of the barista for anyone who wants a career in coffee, who works in a restaurant and / or bar and want to learn how to pour the perfect cup. This is an ideal asset for the end of your hospitality course as it takes place 3 days per week.
Do you know what taste has the perfect cup? This barista course will give you all the information you need to get started, but you will only become a professional barista after several hours of learning in the cafe shop.
You will learn everything you need to know to become a professional barista, while learning how to make an espresso, cappuccino, hot chocolate, and the dynamics of milk and how not to burn milk when making a latte.
This barista course is designed as an introduction to making good coffee. It is ideal for an aspiring barista, with little or no experience in the industry, wishing to learn how to brew a great cup of coffee in a professional setting.
During the course, we will teach you how to prepare high quality espresso, practice steaming milk, differentiate between common drinks and properly maintain all the machines used.
Combine your love for coffee, attention to detail, and people skills in the Introductory Barista Course at Hospitality School CT
Hospitality School CT serves people in urgent need of employment and we provide students with the short professional training course from 4 to 12 weeks such as bartender, waiter, housekeeping, chef assistant, baking, cake decoration, Cocktails and barista skills and essential life skills necessary to gain immediate employment within the hospitality industry.
Within three months, our students become able to support their children and families -- and to begin the journey from poverty to long-term growth and self-reliance.
This course is designed as an introduction to making good coffee. It is ideal for an aspiring barista, with little to no industry experience, wanting to learn how to make a great cup of coffee in a professional setting.
We believe in learning at a relaxed pace and in an enjoyable way. That said, we aim for the highest standards and will introduce you to the most delicious coffees.
Adriatic offers quality barista training at our specialised facilities in Johannesburg, Cape Town and Durban, backed by the world-renowned Italian coffee brand, Segafredo
Learn How To Atomize Milk Perfectly For Those Expert Cappuccinos And Latte Art.
It is ideal for someone who has barista skills and experience and wants to explore how to improve coffee quality and prepare for more complex job functions found in the barista profession.
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