Join Richard Bertinet for his classic hands on 5 day baking class. Begin the week with An Introduction to Breadmaking on Monday followed by French Breads, Italian Breads, Dark & Sweet and Slowdoughs & Sourdoughs on the following days.
DurationJoin Richard Bertinet for his classic hands on 5 day baking class. Begin the week with An Introduction to Breadmaking on Monday followed by French Breads, Italian Breads, Dark & Sweet and Slowdoughs & Sourdoughs on the following days.
Each day will start at 10am. Runs from Monday 10th to Friday 14th October 2022 inclusive.
Includes a signed copy of Richard Bertinet’s Crust, a dough scraper, a lame and blades. Please bring a bag and/or a large container with you so that you can take home some of your delicious creations.
Join Richard for a class and learn from one of the industries leading experts. Born in France, but very much an anglophile, Richard has been living and working in the UK for the last 30 years.
His work on baking has resulted in awards including BBC Food Champion of the Year and a host of awards for his baking books DOUGH and CRUST which revolutionised home baking for many.
Learn how to make the perfect bread! Practice makes perfect when it comes to baking, and by the end of this lesson we’ll have you well on your way to making your own amazing loaves.
The working bakery, where the classes will take place, is fully equipped and has a range of professional bread ovens.
Our intensive two day masterclass will take you through the complex processes involved in perfecting sourdough and other artisan breads; from keeping your starter alive to complex fermentations techniques.
The five hour workshop includes demonstrations, instructions and guidance on how to make, shape and bake a selection of British breads.
Take a nostalgic step back in time and connect with Ulster’s past and savour the tastes and smells of freshly baked griddle breads. Arlene will demonstrate how they are baked on a griddle (just like her mum and granny did), and then you can enjoy them served up with a selection of our finest loca...
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