Warm spices and fragrant aromatics make Indian cuisine what it is. Our chef instructors will guide you through making some of the most popular Indian dishes.
DurationWarm Spices And Fragrant Aromatics Make Indian Cuisine What It Is
We love sharing our passion for all things food!
Whether you join us for one of our cooking classes or events, or enjoy a take away meal, or two - we hope we can ignite your love for food.
Simple & Easy yet delicious Indian Food Recipes by Chef Taruneet Walia
In this fun, hands-on class, students will learn how to make four different types of Indian chutney; all the recipes are simple, vegan, and all use natural ingredients
Learn how to prepare Palak Paneer, a flavourful spinach dish cooked with Indian cottage cheese and Coconut Rice, a delicious yet simple rice dish made with Basmati rice, coconut and various spices.
Learn how to make Indian curry with a professional chef!
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
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