Aloo gobhi is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i) and Indian spices; popular in Bangladeshi, Pakistani, Indian and Nepali cuisines.
DurationAloo gobhi is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i) and Indian spices; popular in Bangladeshi, Pakistani, Indian and Nepali cuisines.
My self is Preeti and I am providing Indian food Cooking classes from few years from our home I can make all type of Indian food and I know 'Life is Short' so please taste all type Indian food and also provide all type of shopping tour of Spices, Handicraft, Cloths, Woodworks, Marble so please come with me for making food and also enjoy the Indian culture.
The course is for anyone wanting to learn vegetarian food preparation.
The course purely teaches the Indian veg specilaities that includes both starters as well as the main course.
Vegan Cooking class is offered by Modern Art of Cooking for all skill level.
Come attend our private baking and cooking classes and turn into a Vegan Kitchen Ninja!
In one-day intensive cooking class, you will be taught many Indian vegetarian dishes, Naan, Roti, simple & stuffed Roti, Â Parathas (Indian Breads) as well as Indian sweet / Snack / Chutney (sauce), etc. so you learn to cook up to 09 dishes in one cooking session.
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