Graduates will demonstrate knowledge and skills required within the hospitality industry by national and local regulatory authorities.
Graduates will demonstrate knowledge and skills required within the hospitality industry by national and local regulatory authorities.
Skills You Will Learn:
WITT is Taranaki's largest and most diverse tertiary education provider. We offer courses from certificates to degree level across a wide range of areas.
From Mt. Taranaki to the Tasman Sea, WITT plays a key role in the region, providing students and the community with a valuable and trusted tertiary institution.
No matter who you are: future student, alumni, current student, community organisation or employer, we want to help make WITT work for YOU!
The key benefits of our Advanced HACCP Training course are an in-depth understanding of how to achieve food safety by developing, implementing, and reviewing a HACCP plan for a food processing operation.
This course will enable individuals to plan the process of identifying, measuring and improving their own organization’s culture of food safety. You’ll learn what culture is and how to implement plans to improve it, overlaying these with the FSMS to get best results.
Food Safe’s Advanced Auditing Course is suitable for Coordinators, team leaders, supervisors, managers, and staff interested in further developing their skills and includes Unit Standards 8084, 8085, 8086.
The Food Safety Course is available for Online Interactive delivery during the August 2021 Lockdown. Please see below for our Online Interactive study requirements.
Essential training for anyone working with food eg. Community groups, volunteering in a kitchen or on the Marae. This workshop meets the compulsory training requirements needed.
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