Advance Food And Hygienic

by Girik Institute of Maritime Studies Claim Listing

Advance Food And Hygienic course is offered by Girik Institute.The course fulfils minimum requirements of Resolution ADM No. 068-2013. Regulation 3.2, Rule A3.2 Line B3.2 in according to Maritime Labour Convention (MLC), 2006.

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img Duration

2 Days

Course Details

Advance Food And Hygienic  course is offered by Girik Institute.The course fulfils minimum requirements of Resolution ADM No. 068-2013. Regulation 3.2, Rule A3.2 Line B3.2 in according to Maritime Labour Convention (MLC), 2006.

  • General Introduction.
  • Food Poisoning and Food-Borne Disease.
  • Physical Contamination of Food and its Prevention.
  • Food Storage and Temperature Control.
  • Food Preservation.
  • Design and Construction of Food Premises and Equipment.
  • Cleaning and Sanitizing.
  • Pest Control.
  • Personal Hygiene.
  • Navi Mumbai Branch

    Office 1st Floor, 126-127, B-Wing,Sai Chamber, Sector-11 CBD,, Navi Mumbai

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