This course is specially designed to let students acquire the in-depth knowledge and practical skills in key areas of hospitality management. It aims to enable students to comprehend the key concepts of operating a hospitality establishment; and acquire the needed practical skills.
This course is specially designed to let students acquire the in-depth knowledge and practical skills in key areas of hospitality management. It aims to enable students to comprehend the key concepts of operating a hospitality establishment; and acquire the needed practical skills.
Objectives
The aims of this course are to enable students to comprehend the key concepts of operating a hospitality establishment; and acquire the needed practical skills.
Entry Requirements:
Age:
18 and above;
Academic Level:
Obtained at least a Pass at GCE A-Level in any 3 subjects or completion of Birmingham’s Diploma in Hospitality Management or other equivalent Diploma of related disciplines or equivalent;
Language:
Obtained at least C6 at GCE O-Level in English Language or equivalent.
Subjects
Hospitality Management
Food and Beverage Management
Room Division Management
Sales and Marketing in Hospitality
Principles of Hospitality Accounting
Customer Relationship Management
Industrial Internship
Birmingham Academy Pte Ltd, RBN******N, was incorporated on 23rd July 2003. It is officially registered, according to Singapore Statutory Requirement, with the Accounting and Corporate Regulatory Authority (ACRA).
It is also registered with the Ministry of Education as a private school according to the Singapore Private Education Act in July 2003.
In September 2010, Birmingham Academy has successfully migrated and registered, via the Enhanced Registration Framework (ERF) as a Private Education Institution (PEI), with the Committee for Private Education (CPE).
Through Birmingham’s intense improvement and refining effort, currently:
It is one of the schools which have the Student Fee Protection Scheme (FPS), partnering with one of CPE appointed FPS providers.
It is one of the established schools which have obtained the EduTrust Certification.
It is one of the established schools which provide opportunities for Singaporeans and International Students to achieve academic excellence through our preparatory courses, language courses, certificate courses, diploma courses and others higher learning courses.
It is one of the providers of Government School Preparatory programs. Over the years, we have successfully placed a number of our students into government school in Singapore.
It managed by a group of professionals with highly respected academic background and areas of specialization.
Our Vision
Most trusted school for fulfilling students’ aspirations.
Our Mission
Providing quality education for students seeking admission to government schools and students seeking pre-employment training.
Our Core Value
Innovative, Professional, Integrity, Fairness, Responsiveness, Teamwork
As a second-time recipient of the prestigious and highly coveted Best Private Education Institution Award in Hospitality and Tourism – JobsCentral Learning Training & Education Development (T.E.D.) Awards (2017 and 2018), it bears ample testimony to our pedagogical excellence and the remarkable q...
Key learning outcomes in the programme are: Understand the dynamic nature and importance of the hospitality industry. Develop sound understanding of front office operations. Gain better understanding of front office, food and beverage operations.
The Advanced Diploma in Hotel and Restaurant Management is a comprehensive programme focusing on developing strong fundamental understanding in the key areas of hospitality and restaurant operations and management.
Students who successfully complete and pass the modules stipulated in the programme structure will be awarded the Diploma in Business Management (Hospitality and Tourism) from Kaplan Higher Education Academy, Singapore.
The Diploma is designed to meet the following aims: To provide an educational foundation for a range of entry level careers in hospitality; To provide fundamental studies directly relevant to vocations and professions in the hospitality sector;
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