Progress your hospitality management career further with this qualification.
DurationProgress your hospitality management career further with this qualification. Acquire strong practical skills and leadership capabilities in a range of areas such as managing diverse teams within the hospitality industry, recruiting and inducting staff, managing staff performance, managing assets, coordinating in-house events, and managing finances.
On completion of this course, you may find employment as an operations manager, food and beverage manager, duty supervisor or front office manager. You may also decide to undertake further study at university.
TIWA is the RTO and CRICOS Provider for the delivery of training to international students enrolled in a TAFE course in Western Australia. Nationally accredited courses are delivered by a Western Australian TAFE college on TIWA's behalf, however TIWA retains responsibility for the quality of the training and assessment delivered by the TAFE colleges and for the issue of certification documentation to students.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of the industry to coordinate hospitality operations.
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for m...
This comprehensive course is designed to provide students with a wide range of skills and knowledge that enable students to grab employment opportunities in a variety of supervisory or management positions including.??
The Diploma of Hospitality Management is designed for dedicated students with aspirations for a rewarding hospitality career.
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