The online version of our Allergen Awareness training can be completed in either English or Spanish. Your employees have access to the program 24/7 with an internet connection. Upon successful completion of the course and test, an Allergen Awareness Certificate will be issued.
The online version of our Allergen Awareness training can be completed in either English or Spanish. Your employees have access to the program 24/7 with an internet connection.
Upon successful completion of the course and test, an Allergen Awareness Certificate will be issued. This certificate is valid for 3 years.
Illinois and Chicago Food Safety Certification class will consist of 1 eight hour day of instruction with the exam being given at the end of the class. This class and exam is fully accredited with the Illinois Department of Public Health.
Chicago Department of Public Health, Prometric Testing Organization and ServSafe from the National Restaurant Association (administered by request). Upon successful completion of the class.
And test students will be certified in the State of Illinois and will be able to apply for the City of Chicago certification. All certifications are valid for 5 years.
The ServSafe Food Handler Certification meets standards set by the Minnesota Department of Health, and shows prospective employers in the restaurant industry that youth staff have received food safety training.
The training provides food handlers with the knowledge and skills they need to safely handle foods for human consumption. Successful completion of the program assures food managers, regulators and trainers that the certificate holder has completed a basic course in food safety.
The food handler training course is 2 hours long and it is offered in a classroom setting, onsite at your location and online. This course provides basic information on food safety issues and how to maintain a food prep environment safe. Every food handler should take this course.
Food safety training for non mamagerial employees is critical for all food establishments, and we have two options. Food Safety 101 is a classroom-style class that teaches food safety basics such as how to prevent cross-contamination, proper personal hygiene, proper procedures for cleaning.
Food Safety training is offered by Professional Yacht Training USA. Yacht crew training for professional yachtsmen and women in the mega-yacht industry. MCA and IYT approved courses available from beginner to advanced levels.
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