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An Introduction To Sourdough

by The Modern Pantry Claim Listing

Sourdough starter is strange and mysterious... until you start playing with it and learn the rhythm of baking with a living thing. This class will demystify and get you comfortable with the sight and feel of bread at every stage of development.

$115

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img Duration

2 Hours

Course Details

Sourdough

  • The starter is strange and mysterious... until you start playing with it and learn the rhythm of baking with a living thing.
  • This class will demystify and get you comfortable with the sight and feel of bread at every stage of development.
  • Go home with your own starter grown from ours to keep alive for years to come as well as a loaf of bread ready to be baked at home.
  • Class includes a welcome glass of wine or hot drink and snacks.

The Modern Pantry

  • Is your new favourite neighbourhood bakery with locations in the Maplewood neighbourhood of North Vancouver and Ambleside, West Vancouver.
  • We believe good, real food is the jumping off point for all of life's adventures and connections.

 

About Kendall

  • Hi, I'm Kendall Parslow, owner of the modern pantry and lover of food.
  • I have a Masters degree in Food Culture and Communications from The University of Gastronomic Sciences in Pollenzo, Italy and have worked for Borough Market in London, England – one of the largest food markets in the world – developing a food education program.
  • More importantly, living in five different countries and finding my way in the world through my stomach have exposed me to extraordinary producers and fascinating food stories.
  • I bring a world of food back to my hometown of Vancouver in my own kitchen creations and in shared experiences over a glass of wine or obscenely large pile of ginger molasses cookies.
  • I look forward to cooking, eating, and exploring with you. Let's chat; I bet you're really interesting.

 

View Detailed Profile

  • Vancouver Branch

    102 - 2232 Marine Drive, Vancouver

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