Artisan Bread

by Celesteyum Academy Claim Listing

Give in to the desire to make super gorgeous sour dough breads with soft crumbs and crispy crust. Loaded with lot of interesting information about sour dough baking added with fun and excitement, this course is apt for anyone wishing to gain expertise in sour dough bread baking.

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Course Details

Join us and learn to make your first sour dough bread! You will learn to make:

  • Baguette “Bigga”
  • Apricot chocolate bread
  • Focaccia with polish
  • Challah bread
  • Ciabatta with polish

 

The Highlights of this course are: 

  • Complete hands-on experience of baking

  • After-class support will be provided. No prior experience or baing required

  • A recipe booklet with a detailed description of the procedure will be shared. Both egg and eggless recipes will be discussed and share

  • Standard recipes and alternative ingredients in the recipes will be provided

  • Whitefield Branch

    2nd wing, 3rd floor, Sri Sai Harsha Tower, Opp to Forum Neighbourhood mall, Whitefield, Bangalore

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