Artisanal Pasta workshop are offered by Red Basket for all ages and skill level. The chef uses the best local, fresh, and seasonal ingredients to prepare deliciously healthy menus to please your well being, from exclusively vegetarian and vegans to those who eat a bit of everything.
Artisanal Pasta workshop are offered by Red Basket for all ages and skill level. The chef uses the best local, fresh, and seasonal ingredients to prepare deliciously healthy menus to please your well being, from exclusively vegetarian and vegans to those who eat a bit of everything.
Artisanal Pasta: Farro and Semolina Tagliolini with Trio of Sauces
My cooking has lots of influences, from where I grew up to all the places I've visited and lived. Brazil, United Kingdom, Israel... and finally US. I was raised watching my grandmother preparing unforgettable family lunches.
Caring for each detail from the tablecloth to the freshest fish to be found in the market. The Italian influence was always there too, as it was the main choice for the weekend restaurants, with artisanal pasta and fragrant red sauces.
Once you start your love affair with pasta fresca there's no going back. Grab your Bestie and join us in the kitchen.
Pasta Making class is offered by Rick's Cooking School. During each class, we take your recipes or mine to the next level. You will finish the class with the confidence to entertain and cook for your family and friends and, more importantly, you’ll be able to use these skills for a lifetime.
Few kitchen tasks are more satisfying than making your own pasta. The reason people struggle with pasta is that most recipes leave out too many crucial details. You can spend years figuring them out on your own, or you can come to the pasta making class that will help you succeed on your first try.
You’ll prepare a variety of breads or fresh pasta and Robin’s famous cookies too . Of course, you’ll be able to keep or eat some goodies for yourself! Add wine and champagne to elevate the experience.
Join experienced pasta maker Chef Donna as she shows you the secrets behind making your own homemade pasta and gnocchi! In a remake of this popular class, you will learn how to make dishes from four regions of Italy along with delicious sauces to round out your meal!
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