Artisanal Pasta workshop are offered by Red Basket for all ages and skill level. The chef uses the best local, fresh, and seasonal ingredients to prepare deliciously healthy menus to please your well being, from exclusively vegetarian and vegans to those who eat a bit of everything.
DurationArtisanal Pasta workshop are offered by Red Basket for all ages and skill level. The chef uses the best local, fresh, and seasonal ingredients to prepare deliciously healthy menus to please your well being, from exclusively vegetarian and vegans to those who eat a bit of everything.
Artisanal Pasta: Farro and Semolina Tagliolini with Trio of Sauces
My cooking has lots of influences, from where I grew up to all the places I've visited and lived. Brazil, United Kingdom, Israel... and finally US. I was raised watching my grandmother preparing unforgettable family lunches.
Caring for each detail from the tablecloth to the freshest fish to be found in the market. The Italian influence was always there too, as it was the main choice for the weekend restaurants, with artisanal pasta and fragrant red sauces.
One of the best things about traveling through Italy is the cuisine; especially the fresh pasta. Through a combination of hands-on learning and Chef demonstration, in our Fresh Pasta Workshop you will be exploring the preparation of fresh pasta, from forming the dough to making the noodles.
House-made Ravioli Class is offered by Panzano for all ages and skill levels. It emphasis on fresh pasta making.
This class will be hands-on, so you will be making your own dough, pasta shapes and sauce. During the class you will be able to transform the simple tomato sauce (vegetarian) into bolognese sauce for a hearty option (non-vegetarian).
One of our all-time favorite family dishes is homemade lasagna! This perfect one-skillet-style lasagna that feeds 4 cuts your preparation time in half and your baking time in half!
Do you love Italian Cuisine? In this hands-on cooking class, we will go back to the basics and see just why it’s one of the most beloved foods. Learn how to make fresh pasta from scratch and turn those noodles into Italian classic, accompanies by sauces like fresh Pesto.
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