From India to Korea, Japan to Thailand, we’ll help level up your kitchen skills in Asian cuisines! Together we’ll demystify the secrets of the perfect blend of curry spices, techniques of sushi rolling, and making the best dumplings.
DurationFrom India to Korea, Japan to Thailand, we’ll help level up your kitchen skills in Asian cuisines! Together we’ll demystify the secrets of the perfect blend of curry spices, techniques of sushi rolling, and making the best dumplings. Or learn how to turn up the heat preparing our delicious Korean BBQ.
Professional chefs and quality local ingredients at Create Food, we want you to play with your food. Get out and into our kitchen with global cuisines.
While the basis for most cultural food traditions is centered around the indigenous produce and livestock of their regions of origin, many techniques can be used to marry them into something new and fun.
Amazing Asian Cooking class is offered by Eatsies. Feeling a bit intimidated in the kitchen? Fear not, because Eatsies is here with fun, instructive, and delicious hands-on Cooking Classes.
Learn how to make the slightly sweet yeasty steamed buns from scratch along with tasty fillings such as Pork Char Siu, Cucumber Radish Slaw, Bok Choy w/ Thai Chilies, Sweet Chili Edamame, and fresh bean sprouts & scallions along side. Sweet Ginger Pudding rounds out this feast.
Come make dumplings! We'll make dough, wrappers, fillings, dipping sauces and then we'll eat them as we talk about the book and ideas for more dumplings forever. Book included with class.
"Spice up your culinary journey with Chef Pranee in this immersive curry class. Unravel the secrets of fresh Asian herbs and spices as you delve into the art of crafting red, yellow, and green curry pastes from scratch.
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