Enjoy a fusion date night in the kitchen! Chef Aarika is on hand with an elegant menu highlighting the flavors of East and West! This class will show you how to combine iconic ideas into new and exciting dishes showcasing all five basic tastes.
Fusion cooking may be a 90s culinary buzzword, but the mashups of different culinary cuisines are still as popular as ever.
Enjoy a fusion date night in the kitchen! Chef Aarika is on hand with an elegant menu highlighting the flavors of East and West!
This class will show you how to combine iconic ideas into new and exciting dishes showcasing all five basic tastes.
Menu:
Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, and beer, (and for specific classes cocktails) for purchase.
If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.
We’ve been teaching Denver to cook for over 25 years! We offer hands-on instruction in a casual and informal setting, and cater for all abilities in the kitchen. We boast the largest team of instructors in the Denver area, who teach a varied selection of classes.
From basic cooking techniques and knife skills, to specialty workshops. Our aim is to take the intimidation out of cooking, and create a laid-back and relaxed environment. Whatever your level of skill – whether you are learning how to roast your first chicken, master an intricate sauce, or poach that perfect piece of fish!
Portuguese food is not only Mediterranean cuisine, but Atlantic, African, Asian and (no surprise) Brazilian, starting with a base that has its roots in the Mediterranean trio of bread, wine and olive oil, complemented by soups, fruit, pork meat and fish.
This class will merge flavors and techniques to create and Asian-inspired menu:
Choose from a wide variety of our most popular lesson plans, or, if you are interested in learning a dish, cuisine or technique not listed here, just ask. We’ll see what we can do!
This class is for parents/grandparents and their young aspiring chefs having fun cooking together in this hands-on class. We will make Asian-style turkey meatballs with all the garnishes served with fluffy steamed rice.
Join us as we roast, chop, season and simmer our way to the perfect Chicken Ramen Bowl! This delicious menu includes gently roasted chicken, homemade broth, fresh veggies, lots of noodles and a perfectly soft boiled egg.
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