Auditing

by Miami Culinary Institute Claim Listing

This course provides a sound conceptual foundation of basic auditing process from the perspective of the public accounting profession.  Professional standards, ethics, legal responsibilities, and utilization of technology are addressed.

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Course Details

This course provides a sound conceptual foundation of basic auditing process from the perspective of the public accounting profession.  Professional standards, ethics, legal responsibilities, and utilization of technology are addressed.

Principles and procedures of internal and public auditing are discussed, including professional standards, ethics, legal responsibilities, and the utilization of technology. Prerequisite: ACG 3113.

  • Downtown Miami Branch

    415 NE 2nd Ave, Downtown Miami, Miami

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