Naan Bread, Vegetable Pakora with Chutney, Saag Paneer, and Lamb Marsala.
Every culinary event in the 1909 kitchen is focused on a culinary theme. Private events include an appetizer, entree, and dessert. With the guidance of a culinary instructor, your group will have the hands-on experience of preparing a full meal before sitting down to enjoy the fruits of your labour.
Naan Bread, Vegetable Pakora with Chutney, Saag Paneer, and Lamb Marsala.
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