Authentic Vegetarian Indian Food class is offered by Agra Cooking Class. Our classes are specially design for Non Indian national to teach them How to cook authentic vegetarian Indian Food in their own kitchen in easy way.
Authentic Vegetarian Indian Food class is offered by Agra Cooking Class. Our classes are specially design for Non Indian national to teach them How to cook authentic vegetarian Indian Food in their own kitchen in easy way. In these cooking classes, you’ll learn the basics of traditional Indian cooking with a complete knowledge of Indian spices, herbs and their benefits.
Agra Cooking Class is most suitable Place to learn the secrets of Indian cooking in a fun and informative way for Individual & Groups from Foreign countries. If you have real interest in cooking and want to experiment new dishes, Agra Cooking Class is right place for you, where you will learn to make different types of Indian dishes.
Our classes are specially design for Non Indian national to teach them How to cook authentic vegetarian Indian Food in their own kitchen in easy way , In these cooking classes, you’ll learn the basics of traditional Indian cooking with a complete knowledge of Indian spices, herbs and their benefits,
The Indian cuisine is defined by its wonderful blend of spices. Learn how to use them to make simple vegetarian meal right from scratch. Learn easy recipes to treat your family and friends to an authentic Indian meal, Bring your passion and appetite for an evening of fun.
Learn the very basics as well as some of more advanced cooking secrets and techniques which make Indian cuisine so rich and delicious.
Anuradha Parashar is most senior tour Guide in Agra and her aim is to provide maximum possible amount of knowledge in shortest time with real India experience, In Order to Provide more ethnic and true experience to her guest She started Agra Cooking Class in year 2013.
Cooking is her hobbies and She is also a masters all variety of cooking, She just to make things easier for people who are not very familiar with Indian food by her skills and experience.
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