Bachelor In Hospitality Management (Hons)

This programme offers the opportunity to directly link the theoretical knowledge to the practical aspects of a field of study via the project-based learning mode. Under the supervision of experienced academicians and working in teams, the students will be required to explore, investigate and formulate realistic new hospitality products for a selected tourism site.

Subjects Offered 

• Year 1:
• • Introduction to Hospitality &  Tourism Industry
• • Beverage Studies
• • Hygiene and Sanitation
• • Basic Cookery
• • English for Academic Purpose
• • Entrepreneurship
• • F&B Service & Operation
• • F&B Management
• • Front Office Management
• • Culinary Appreciation
• • Professional Development  Planning in Hospitality
• • English for Employment
• • Hubungan Etnik
• • Academic Skills
• • Bahasa Melayu Komunikasi 2
• Year 2:
• • Tourism and Traveling
• • Food Cost Control
• • Housekeeping Analysis in  Hospitality
• • Marketing in Hospitality
• • French I
• • Co-Curriculum (Badminton)
• • Design and Layout in  Hospitality Properties
• • Human Resource Management
• • Hospitality Accounting
• • Management of Hotel Operations
• • French II
• • Research Methodology in the  Hospitality Industry
• • Event Planning and Management
• • Mandarin I
• Year 3:
• • Small Hospitality Business  Operations
• • Managing Legal Issues in  Hospitality
• • Seminar in Hospitality Industry
• • Research Project
• • Mandarin II
• • Internship I
• • Internship II

Entry Requirements:

• i) Matriculation/Foundation – minimum CGPA of 2.0 in relevant fields as recognized by the MOHE or or equivalent
• ii) DVM / DKM / DLKM – passed in relevant fields and undergo a screening and bridging program.
• iii) Diploma – minimum CGPA of 2.0 in relevant fields and or equivalent
• iv) A-Levels – Grade D in two subject or or equivalent
• v) UEC – minimum of 5 B’s
• vi) STPM – Grade C (GPA 2.0) in two subject or or equivalent
• vii) STAM – minimum grade of Jayyid.
• viii) 12 years of schooling – passed the exit qualification in the country of origin.
• For International Students
• IELTS 4.0 or equivalent