The B.Sc. – Hospitality Studies is three years fulltime degree program approved by Savitribai Phule Pune University. The program includes intensive six semester curriculum which equips the student with the knowledge and skills essential in the hospitality industry.
Eligibility
Any candidate who has passed HSC (10 + 2) through Maharashtra State Board of Secondary Education or its equivalent (10 + 2) examination in Arts / Science / Commerce/MCVC stream with minimum 45% marks (40%for reserved categories in Maharashtra State) can apply for the course.
Procedure?
Step 1- Students can physically tour the college and enquire about the admission procedure.
Step 2 – Students need to collect the form & prospectus from the college.
Step 3- Admission Form to be filled with proper details.
Step 4 – Required documents to be attached with the admission form and submitted to administration office.
Step 5 – Students are required to Pay the admission fee to confirm the seat for the admission.
Course introduction
The B.Sc. – Hospitality Studies is three years fulltime degree program approved by Savitribai Phule Pune University. The program includes intensive six semester curriculum which equips the student with the knowledge and skills essential in the hospitality industry.
The courses relevant to the Industry of today, like Environmental Sciences, Tourism Operations, Hotel Laws etc. have been included in the curriculum. With this revision a Choice Based Credit System has been introduced to provide choices for students to select from the prescribed courses. CBCS provides a ‘Cafeteria’ approach in which the students can take courses of their choice and adopt an
interdisciplinary approach to learning. This revision also introduces a shift from conventional marking system to a grading system. The requirement for awarding a degree is prescribed in terms of the number of credits to be completed by the students.
Course highlights
Duration: 3 Years
Seats: 60
Savitribai Phule Pune University
Degree Name: B.Sc. Hospitality Studies (B.Sc. HS)?
Placement Assistance: Yes
Hostel Facility for Girls & Boys: Yes
Eligibility: 12+ (45% for Open and 40% for Reserved)
Maharashtra Cosmopolitan Education Society (MCES), was established in the year 1948 by Late Mr. Abdul Kadir Khan and others, with an objective of providing education to the economically, educationally and socially weaker sections of the society. It is an educational society registered under the Society’s Registration Act of 1860 and also a Public Trust registered under the Bombay Public Trust Act 1950. It is also registered under section 12(a) of Income Tax Act 1961 and is exempted u/s 80G of the said Act by the Income Tax Commissioner, Pune.
The M.C.E. Society is one of the oldest educational organizations of Pune & has done pioneering work in the field of education. Within a short span of time the M.C.E. Society from a humble beginning of 4 schools has been transformed into an excellent educational complex of higher, medical, technical and professional academic institutions in the field of Arts, Science, Commerce, Computer Science, Law, Education, Pharmacy, Management Sciences, Architecture, Dental Sciences, Hospitality Studies & Information Technology.
Uday Education foundation offers Diploma in Hotel & Tourism Management. Uday Education foundation is formed with the objective of offering best-in-class education with quality faculties & infrastructure.
BBA(Hospitality Management) course is offered by Institute of Social Sciences.Original jurisdiction of University extended over United Provinces of Agra, Central India and Rajputana with 14 affiliated colleges and 2530 students of which, 1475 students belonged to United Provinces.
This course is designed to provide students with extensive knowledge on the Hotel Industry, within the Front office, Housekeeping, Food production and F&B Service Operations, Sales and Marketing, French and Business communication.
IHM Hyderabad offers Bachelor of Science Programme in Hospitality & Hotel Administration. Comprises of four core subjects: Food Production; Food & Beverage Service; Accommodation Operation; Front Office.
This is the foundation program in Hotel Management which introduces you to every department of the hotel and exposes you to the best practices of the hospitality industry. The program has the skill of the student to become a successful supervisor or manager in the industry.
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