Bachelors In Hotel Management And Catering Technology is offered by Regency College of Culinary Arts & Hotel Management. Regency College, one of the countries’ top Culinary Arts and Hotel Management College in Hyderabad India, established in the year 1994.
DurationBachelors In Hotel Management And Catering Technology is offered by Regency College of Culinary Arts & Hotel Management. Regency College, one of the countries’ top Culinary Arts and Hotel Management College in Hyderabad India, established in the year 1994.
The institution grew substantially over the years and emerged out as a leading Centre for Culinary arts and hotel management. The main aim of the institution is to produce professionally competent ones who can efficiently work in a multidisciplinary global environment.
The institute always provides students with an intimate learning environment to pursue their choice ofCulinary Arts and hotel management Courses for a successful professional career.
The campus has the state of art infrastructure with sophisticated equipment’s, smart classrooms, advanced labs, a well-equipped library and a fully operational restaurant in the campus to help the students acquire hands-on training in the real-time environment to hone their skills and competencies.
Regency College, one of the countries’ top Culinary Arts and Hotel Management College in Hyderabad India, established in the year 1994. The institution grew substantially over the years and emerged out as a leading Centre for Culinary arts and hotel management. The main aim of the institution is to produce professionally competent ones who can efficiently work in a multidisciplinary global environment.
The institute always provides students with an intimate learning environment to pursue their choice ofCulinary Arts and hotel management Courses for a successful professional career. The campus has the state of art infrastructure with sophisticated equipment’s, smart classrooms, advanced labs, a well-equipped library and a fully operational restaurant in the campus to help the students acquire hands-on training in the real-time environment to hone their skills and competencies.
Aspirants in the BHMCT program get both theory and practical courses guidance. This program receives industrial food and beverage service training, food manufacturing, front desk operations, and cleaning. Many institutions that offer BHMCT programs require students to complete 20 weeks of industria...
The Institute aims to produce highly motivated degree & Diploma Technical and Managerial personnel with the abilities, knowledge and skills to work in the hospitality and tourism industry of India and World Wide.
IAM’s objective is to prepare students for middle and higher management positions in a booming sector of International Hospitality and Tourism. To achieve this one of the important focus of the program is to provide opportunity for internship abroad.
The Three-Year (Six Semester) full time regular course equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector.
The three-year, full-time Bachelor of Science in Hospitality Studies at ITM IHM offers a thorough curriculum, preparing students for various career paths within the hospitality industry.
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