Bakery

by Culinary Academy Claim Listing

This course will allow you to bake a nice variety of breads: multigrain bread, Viennese bread, bagel, baguette, etc.

$240

Contact the Institutes

Fill this form

Advertisement

Culinary Academy Logo

img Duration

6 Hours

Course Details

Who does not dream of smelling the sweet smell of fresh bread at home, like at the baker's? Bread making is an ancient tradition that is regaining popularity. 

Making homemade bread in an artisanal way ensures its freshness, its soft texture and its comforting taste.

In the company of our head baker, learn about the different stages of bread making and their processes. This course will allow you to bake a nice variety of breads: multigrain bread, Viennese bread, bagel, baguette, etc.

Getting your hands dirty has never been so fun!

 

Note:

  • An intensive 6 hour course.
  • Total duration: 7 hours (including 1 hour break: lunch to be provided). 
  • Ville-Marie Branch

    360, rue du Champ-de-Mars (Quebec) H2Y 3Z3, Ville-Marie, Montreal
  • La Cite-Limoilou Branch

    300 rue Saint Paul, La Cite-Limoilou, Quebec City

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy