Baos & Paos (Vegetarian and Juicy Pork fillings)

by Commune Kitchen Claim Listing

Call them Bao, Pao or Mantou, who doesn't love a soft and fluffy Chinese bun for breakfast! This October, learn the art of bao-making with us from scratch, with juicy minced pork baos, our scrumptious vegetarian baos, and homemade chili oil.

S$130

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Commune Kitchen Logo

img Duration

3 Hours

Course Details

Call them Bao, Pao or Mantou, who doesn't love a soft and fluffy Chinese bun for breakfast! This October, learn the art of bao-making with us from scratch, with juicy minced pork baos, our scrumptious vegetarian baos, and homemade chili oil.

Equip yourself with the a-b-c's of bao-making to create your own delicious fillings at home. Limited spots available - sign up today!

Special Message

Affordable, Hands-on Cooking Classes In A Variety
  • The City Branch

    Level 3, Downtown Gallery 6A Shenton Way, Downtown, The City, Central

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