Basic Bread Making

by Anjana's Culinary & Art Institute Claim Listing

Under the expert guidance of experienced chefs, you'll master essential bread-making techniques, including kneading, shaping, and baking, to create a variety of bread styles.

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Course Details

Learn the art of Basic Bread Making at Anjana's Culinary & Art Institute in Chennai, India. In this hands-on cooking class, you'll discover the secrets to crafting delicious, freshly baked bread from scratch.

Under the expert guidance of experienced chefs, you'll master essential bread-making techniques, including kneading, shaping, and baking, to create a variety of bread styles.

Whether you're a beginner or looking to refine your baking skills, this class promises to demystify the bread-making process and fill your kitchen with the warm, enticing aroma of homemade bread.

Join us for a delightful culinary journey, and take home the knowledge and skills to create your own perfect loaves at home.

  • Chennai Branch

    6/14A, R.R.Colony, Jafferkhanpet, Ashok Nagar, Chennai

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