Basic bread making class in Warwick – a comprehensive baking session covering several types of dough.
Once you know how to make these, you will never want to buy shop-bought again!
You will learn to make five different items made from dough!
Discover how you can adapt the dough and learn about different flours and how they can affect the results of your finished bread.
Lots of hints and tips to give you lots of confidence to create tasty bread at home.
Welcome to Get Cooking! I believe anyone can cook with a little help, and I aim to make cooking a pleasure and not a chore.
I show people that cooking does not have to be complicated or use expensive ingredients to taste good.
It’s all about confidence about knowing what tastes good together. Mastering simple basic techniques to make a few staple dishes, which can be expanded into something else.
Discover how easy it can be to create impressive bread that is flavoursome and light in texture.
Fancy something new to have with your afternoon tea? Learn to make these delicious, creamy Danish buns at a workshop hosted by JoJo!
Krazi Baker is a family run baking service run. Mark Douglas aka, Krazi Baker founded the company upon realising a dream. Mark and his family live in Dromore, County Down, Northern Ireland.
Bread Making (Artisan and Beginners) course is offered by Blackfriars Restaurant Shool.
Making bread at home is both a treat and a satisfying experience.
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