Learn all the essential basics you need to know regarding working with fondant – preparing, colouring, making your edible glue, how to roll and cut the fondant, testing the consistency and more!
DurationYour BASIC First class – introduction to working with fondant
Your first compulsory basic class! Even if you had taken a basic class before/watched a video, I need to be sure that you are prepared, as I know from experience through the years that even the basic, essential principals or info to assist you, are not taught correctly or completely left out of the former training. This is the reason I had many trained chefs and trained cake decorators in my classes through the years!
Learn all the essential basics you need to know regarding working with fondant – preparing, colouring, making your edible glue, how to roll and cut the fondant, testing the consistency and more!
Learn about all the essentials you need to work with fondant – tools, basic tools, tips on what to use if you do not have everything!
Create cupcakes fit for a wedding with a variety of stunning decorations -not your usual piping & sprinkles cupcakes!
Learn how to make basic flowers, edible jewels, patterned lace covering and more, to use on cupcakes (& other cakes)
Learn how to shape decorations by hand (essential as you are not always going to be using moulds) as well as the correct way of using cutters
Turn your passion into a career & start doing what you love! Always wanted to own your own cake decorating business?
Never had the time? Followed a few free videos on Youtube but just not getting enough work in Complete our Master Cake Decorating Course online and learn how to start earning an income doing what you love!
Do not want to become a full time Cake Decorator but love decorating cakes and cupcakes for friends & family as a hobby? Take as many different themes as you want!
Everything you need to create the perfect canvas for any decorative style.
We offer regular cake baking and decorating cooking classes.
This course will teach you about the basics of working with decorating bags, tips, and piping techniques that include dots, pulled dots, and pull-out dots.
Under the expert guide of the Lindt Master Chocolatier you create your own Lindt Chocolate Cake from start to finish
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