Basic Food Hygiene course is offered by QMPG Industrial & Certification Services. QMPG provides tailor made Quality Management Systems training solutions which accomplish the needs of existing QMS auditors and the individuals looks career as a QMS auditor or Quality manager.
DurationBasic Food Hygiene course is offered by QMPG Industrial & Certification Services. QMPG provides tailor made Quality Management Systems training solutions which accomplish the needs of existing QMS auditors and the individuals looks career as a QMS auditor or Quality manager.
We have created associations with industry leading training providers to deliver the training to you in the best possible way. All our courses are designed by the industry experts, which guides you through the entire audit process from initiation to follow-up.
On the successful completion you’ll gain the knowledge and skills that require to pursuing a successful career in the respective area.
At QMPG, we believe that every business to operate with a well defined standard to keep all internal & external stakeholder’s concerns at the forefront. Getting your company certified and training by professionals is a good approach to achieving that objective.
Food Safety & Hygiene training provides concise overviews which form in a total comprehensive coverage of a broad range of food safety topics. Our food safety & hygiene training minimizes the chances of food contamination or food poisoning, protecting both the public and your reputation.
This training introduces the equirements of haccp management systems, the infrastructure needed to implement it and the haccp auditing and certification process.
ISO 22000 course is offered by Parikshan. A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience.
If you are in the catering industry and want to have a better understanding of safe food handling, Cresco Safe’s HACCP (Hazard Analysis and Critical Control Point)Level 3 training would be an ideal course for you.
NCTT(A National Fire & Safety Organization) was established for imparting job oriented, skill development training / education in the field of Fire Engineering & Safety Management.Food Safety Certificate Course is offered by NCTT
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