Basic Food Microbiology Course is Offered by Entecom Food Safety Pretoria.
About the course:
Courses can be presented as classroom or virtual classroom training.
Entecom (acronym for Enhancing Technical Competence) was established in November 2004 to serve the Food & Beverage Manufacturing Industry as a training provider of technical courses.
Currently, we have branches in the Eastern Cape (PE & East London), Western Cape and Gauteng (Johannesburg & Tshwane), Mpumalanga, Tshwane, Limpopo & Botswana.
Entecom is a fully accredited training provider registered with FoodBev SETA (Accreditation number 587/00081/1011)
Entecom will help you to implement your complete Food Safety Management System (from scratch) or assist you to bridge the gap from GMP to FSSC. We can also assist to update documents in order to comply with latest changes in legislation. The training courses can be customised especially for you, and also be offered on-site.
The Halal certificate is a document that guarantees that products and services aimed at the Muslim population meet the requirements of Islamic law and therefore, are suitable for consumption.
The Food Handler has specific responsibilities related to the health and hygiene of food. A food handler course is for anyone who works in a food business and who either handles food or touches surfaces that are in contact with food.
This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organisation's food management system should attend this course.
The purpose of this course is to understand food safety.
Food Hygiene and Safety training is offered by Train Tech Health & Safety Solutions. We provide quality, cost-effective training designed to increase individual and organizational productivity and enrichment. Provide development opportunities that enhance knowledge.
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