Arctic Response is accredited to deliver the TrainCan Basic Food Safety course.
DurationArctic Response is accredited to deliver the TrainCan Basic Food Safety course. This training is intended for food handlers in wide variety of settings.
The course helps workers learn important information about food safety and handling, empowering them to conduct their work responsibly and professionally, ensuring employee and customer safety, and reducing liability risks to the employer.
Arctic Response Canada Ltd. opened in Yellowknife, NT in 2001, delivering arctic survival and outdoor technical rescue programs to government and private sector employees throughout Canada’s northern territories.
Since then, we have expanded to meet the pre-employment and safety training needs of virtually every northern sector. And have steadily expanded our reach to provide training and services throughout southern Canada and internationally.
In many cases, Arctic Response has become the industry standard and leader for safety training and we are proud to have assisted in the development of national training standards for both private and public sector groups.
A training curriculum is only as good as the instructor delivering it, and our people are the cornerstone of our success. Arctic Response instructors are outstanding adult educators drawn from a wide variety of high-intensity professions including technical rescue, military, outdoor education, teaching, and adventure expedition guiding.
This five-day intensive course enables participants to develop the necessary expertise to audit a Food Safety Management System (FSMS) and to manage a team of auditors by applying widely recognized audit principles, procedures and techniques.
Learn about microorganisms, safe food-handling practices to prevent foodborne illnesses, maintaining a safe and sanitary work environment and ensuring quality in foodservice operations.
The requirement for food safety training applies to licenced food premises where food is handled, prepared or manufactured.
Winnipeg First Aid offers food handling certification courses to individuals that work with manufacturing, preparing, storing, and shipping foods. This online course meets section 5 of the foodservice establishment by-law of the City of Winnipeg.
Food insecurity is a serious problem – in Canada and on a global scale – that requires passionate, qualified individuals to develop plans for community food security, urban food security, and sustainable food systems
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