Basic HACCP for Fishing Companies Course is Offered by Entecom Food Safety Pretoria.
About the course:
Courses can be presented as classroom or virtual classroom training.
Entecom (acronym for Enhancing Technical Competence) was established in November 2004 to serve the Food & Beverage Manufacturing Industry as a training provider of technical courses.
Currently, we have branches in the Eastern Cape (PE & East London), Western Cape and Gauteng (Johannesburg & Tshwane), Mpumalanga, Tshwane, Limpopo & Botswana.
Entecom is a fully accredited training provider registered with FoodBev SETA (Accreditation number 587/00081/1011)
Entecom will help you to implement your complete Food Safety Management System (from scratch) or assist you to bridge the gap from GMP to FSSC. We can also assist to update documents in order to comply with latest changes in legislation. The training courses can be customised especially for you, and also be offered on-site.
This training course is suited for all food handlers, covering the fundamental aspects of food safety and hygiene in the work place.
Safely handle and store raw materials or final products or chemicals in a food or sensitive consumer product environment.
Food Hygiene and Safety training is offered by Train Tech Health & Safety Solutions. We provide quality, cost-effective training designed to increase individual and organizational productivity and enrichment. Provide development opportunities that enhance knowledge.
Meat Examiners inspect meat and carcasses to guarantee the safety of the meat which is destined for human and animal consumption. They work in abattoirs under the supervision of a meat inspector or veterinarian.
HACCP (Food Safety) training is offered by LOMH SHEQ Health And Safety Consulting. We are an occupational health and safety management consultancy with a strong ethos in providing client-centric, tailor-made Health, Safety, Environmental, Quality and food safety.
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