The Bachelor of Business Administration in Hospitality Management program is designed to prepare you to be responsible and effective business executives in a diverse and changing global society. More specifically, you take the following courses and obtain the following skills:
A degree in hospitality management is ideal for students who seek to interact in multiple spaces in society, are open-minded to meeting diverse individuals, and possess a keen desire to offer comfort and leisure as a core service.
Within the program, students master a blend of professionalism, business, analytical skills, best practices in hospitality management, and diversity awareness to be prepared for today's challenging marketplace. Hospitality Management students learn to:
Provide high-quality customer service to consumers.
Plan, organize and facilitate professional meetings and events.
Manage staff and operations in hospitality industries.
Lead diverse groups of managers and staff in an inclusive environment.
Incorporate people-centered business strategies to achieve a successful and profitable business.
Manage hospitality databases and budgets.
Why Earn Your BBA in Hospitality management?
Earning a bachelor's degree in hospitality management offers several benefits:
Career Opportunities: The hospitality industry is vast and includes hotels, restaurants, event planning, travel, and tourism. A degree opens doors to various roles in management and operations.
Skill Development: The program equips students with essential skills such as leadership, customer service, financial management, marketing, and event planning, which are crucial in the hospitality sector.
Networking: Hospitality programs often provide opportunities to connect with industry professionals, alumni, and potential employers, which can lead to internships and job placements.
Practical Experience: Many programs include internships or hands-on training, allowing students to gain real-world experience and apply what they've learned in the classroom.
Global Opportunities: The hospitality industry is international, offering opportunities to work in different countries and cultures, which can be appealing for those who enjoy travel.
Growth Potential: The hospitality sector is expected to grow, which can lead to stable job prospects and advancement opportunities for those with a degree.
Creative and Dynamic Environment: The industry is fast-paced and ever-changing, providing a stimulating work environment for those who thrive on variety and creativity.
Overall, a bachelor's degree in hospitality management can be a valuable investment for a successful career in a dynamic and growing field.
About the Program
The Bachelor of Business Administration in Hospitality Management program is designed to prepare you to be responsible and effective business executives in a diverse and changing global society. More specifically, you take the following courses and obtain the following skills:
Students electing to complete the Bachelor of Business Administration degree with a track in Hospitality Management must complete the University general education requirements, Graham School of Management core business requirements, and the required track courses listed below:
MGMT 310: Introduction to Hospitality Management
MGMT 311: Customer Service for Hospitality and Tourism
MGMT 312: Meetings, Expositions, Events and Convention Planning
MGMT 313: Hotel and Lodging Management
BUSP 381: Internship or business elective
Skills
Provide high-quality customer service to consumers.
Plan, organize and facilitate professional meetings and events.
Manage staff and operations in hospitality industries.
Lead diverse groups of managers and staff in an inclusive environment.
Incorporate people-centered business strategies to achieve a successful and profitable business.
Manage hospitality databases and budgets.
Learning Outcomes
While each course has a specific learning objective, the program is designed to provide students with the ability to graduate from Saint Xavier University with a competent skill set in relation to business as well as the ethical and moral compass of tomorrow's business professionals who can build work environments and businesses equipped for a challenging and diverse global economy environment.
Saint Xavier University (pronounced ZAY-vier) was founded in Chicago by the Sisters of Mercy in 1846, holding the distinctions of being Chicago's first Catholic university as well as the first Mercy institution of higher learning in the world. Initially serving as a higher education institution for women and the poor, today the four-year, private Catholic institution serves a diverse population of persons who seek a Mercy education that prepares them to become successful, productive and compassionate members of society.
Saint Xavier University, a Catholic institution inspired by the heritage of the Sisters of Mercy, educates persons to search for truth, to think critically, to communicate effectively and to serve wisely and compassionately in support of human dignity and the common good.
Saint Xavier University embraces a shared leadership vision of faculty, staff and student empowerment. Shaped by the Office of the President and guided by the Board of Trustees, leadership is a collaborative effort.
The faculty, staff and students also have opportunities to make their voices known in campus matters. Alumni are invited to share their views through the Alumni Board.
The School of Business and Public Administration (SBPA), Department of Business Management’s Bachelor of Science in Hospitality and Tourism Management is a 2 + 2 program.
As a student in this program, you will gain the administrative and practical skills you need to succeed in a leadership role in the industry, whether your career is in hotels, resorts, restaurants, events, clubs or another area.
Completion of our bachelor's degree requires a minimum of 120 credit hours of course work and a minimum of 1,000 clock hours of work experience in the hospitality industry.
We are one of the world’s most established and successful hospitality and tourism management programs, with over 75 years of producing hospitality leaders. Our HTM graduates are sought after for their ability to provide innovative leadership in changing environments, from small-town communities...
Our Hospitality and Event Management Program focuses on helping you develop critical thinking skills through experiential learning. Students take courses to learn about culinary arts and food service, lodging, event planning, nutrition, and business to build skills for a variety of professions.
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