Spring has sprung and we are baking up some of our favorites featuring the best of in-season ingredients like these delicious Carrot Cake Muffins. In this class, kids will learn how to grate, mix, fold, and measure like a pro!
Spring has sprung and we are baking up some of our favorites featuring the best of in-season ingredients like these delicious Carrot Cake Muffins. In this class, kids will learn how to grate, mix, fold, and measure like a pro! For this class, you will need flour, granulated sugar, baking powder, salt, ground cinnamon, ground ginger, ground nutmeg, eggs or sub, carrots, unsalted butter or sub, crushed pineapple, water, golden raisins, and walnuts (optional).
Optional cream cheese frosting: cream cheese (dairy or non-dairy), powdered sugar, vanilla extract, milk or milk alternative * Full ingredient lists with measurements, substitution guide, and suggested equipment lists to follow upon registration.
Book our talented team for a private one-on-one session or group class in the comfort of your own home kitchen. We’ll cover everything from knife skills and kitchen safety to a variety of recipes in this hands-on class. Book a one-time class or a series of classes.
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