It’s finally here…the baking class. So many people have asked me for my bread and biscuits recipes, so now I’ll be sharing my favourite recipes in this class, including a savoury bake that will knock your socks off!
It’s finally here…the baking class. So many people have asked me for my bread and biscuits recipes, so now I’ll be sharing my favourite recipes in this class, including a savoury bake that will knock your socks off!
So if you’d like to bake something a little out of the ordinary then come along for a fun and relaxed class of brilliant baking (and eating!)
Get inspired and hone your culinary skills with Mish’s Dishes cooking classes.
From quick and easy kids’ meals to more exotic food from around the globe, Mish can help you discover – or rediscover – the joys of cooking
An introduction to the art and science of sourdough fermentation, including whole-rye & spelt sourdough bread as well as spelt sourdough pizza (or Tuscan flatbread) bases
Bread Baking Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious, creative, healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels.
This intensive, full-day, hands-on workshop will cover all you need to know about baking bread and baking with yeast.
Discover how to bake the perfect loaf at our Bread Baking workshop! Discover your inner master baker and learn the art of baking the perfect loaf at our Bread Baking workshop!
This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the bread baking industry
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