Bread Baking classes are offered by Soweto Chef's Academy (PTY) Ltd.
Bread Baking classes are offered by Soweto Chef's Academy (PTY) Ltd.
Soweto Chefs Academy(Pty) Ltd, the first one of a kind culinary school in Soweto. Situated at the Walter Sisulu Square in Kliptown. We guarantee quality training that will enhance your skills in the new trends of hospitality & work placement experience.
Sourdough course is offered by Baked Academy. The Baked Academy was established to offer unique baking courses at affordable prices, addressing the needs of students and their financial situation in South Africa.
You’ll create your own starter and then use ours to produce a brown levain and 100% rye and we’ll show you the process of a no knead sourdough.
This programme focuses on artisanal bread and craft baking to develop future bakers and people with artisan excellence. The skills are applicable to all sectors, from small to large-scale retail bakeries, restaurants and big hotels.
Our characteristic wood-fired breads are slow-fermented and hand-shaped from superior stone-ground flour.
The Sourdough Masterclass 1.0 takes you through the 7 key steps of sourdough baking, starting with culture care right up until you cut and eat a delicious loaf.
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