Bread Basics class is offered by Whipped Bakery Cafe for all ages and all skill levels. Join us and learn how to prepare appetizing, fun and easy meals. Our cooking classes are perfect for couples, friends, and family to come together, and learn something new.
Bread Basics class is offered by Whipped Bakery Cafe for all ages and all skill levels. Join us and learn how to prepare appetizing, fun and easy meals. Our cooking classes are perfect for couples, friends, and family to come together, and learn something new.
During your course, learn from food enthusiast in a relaxing environment and enjoy some well-deserved fun while we teach you how to prepare simple, delicious, and scrumptious meals.
We Love Teaching As Much As We Love Cooking
At Whipped, our cooking classes for kids and adults are all about good times, good tastes, and good eating habits. Founded in 2018 by Kim Lynch, the mission isn’t just to teach how to cook delicious meals, but also to teach what types of ingredients to cook with.
Parathas are a flaky South Asian flatbread that are delicious as an accompaniment with a main dish or can be a wonderful base for creative fillings. During this class, you’ll learn how to knead, roll, and cook these flatbreads and then prepare fillings for a delicious lunch or dinner.
Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
Learn to make either sweet, braided challah, French baguette, Fougasse, Focaccia, or sour dough bread. With the sour dough class we will even give you some sour dough starter that is over 100 years old so that you can make more at home!
A fully hands-on experience led by the husband and wife team behind Sourdough Nashville. They will guide you through all of the bread-making stages while using a process and recipe that's built to set you up for successful sourdough baking at home.
During this hands on class, you will work with yeasted doughs to create three holiday specialties. You will learn Easter Holiday breads from around the world. A chef prepared lunch will be served with a glass of wine.
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