The program suits commercial requirement as well as domestic hobby healthy homemakers needs.
DurationCourses Details:
The program suits commercial requirement as well as domestic hobby healthy homemakers needs. Bread Baking is an as well as science. Breads & Rolls course shall make you learn to prepare different type of breads, buns and rolls using different techniques
Demonstrations & Hands-On-Practice:
Level 1:
White sandwich bread, Dalia bread, Multigrain bread, Dinner Rolls, High Fibber Bread, Cornmeal Bread, Rusk, Pizza, Cheese Bread, Cheese & Pepper Loaf, Onion Bread, Christmas Bread, Nutty Rolls, Waffle Rolls, Japanese Rolls, Butterfly Buns, Jam filled Buns, Soft Rolls.
Level 2:
Garlic bread, Apple Raisin Bread, Banana Bread, Pita Bread, Artisan Bread, Pumpkin Bread, Wholegrain Bread, Atta Bread, Fruited Bread, Fruited brown bread, Cinnamon sugar loaf, Country style bread, Crusty rolls and pistolets, Dutch sugar cracknels, Dutch luxury bread, Dutch luxury rolls, Fancy sweet bread, Hamburger buns, Party bread, Soft rolls Toast bread, Rye bread.
Level 3:
Winston’s, Stolen, Strudel, Brioches, Pannetone, Baguettes, Croissants, Doughnuts (Sweet, Masala), Danish Pastry, Danish Cinnamon Rolls, Bagels, Braided Bread, Irish Bread, Monkey Bread, Tiger skin bread
All programs of the institute are designed to fit into the domestic hobby healthy house makers needs as well targeted to suit the commercial requirement in baking world.
Bread Making classes are offered by Bakeinline for all skill level. The inviting smell of home-baked bread should be reason enough to try baking at home.
A "must do" workshop for all to enhance your table spread. Now complement your gravies with soft and fluffy Naans which are hygienic, easy to prepare ( contrary to the popular belief, these are actually "no knead" Naans) & tastier than readymade ones.
In this hands-on cooking class, you'll discover the secrets of crafting nutritious and delicious bread from scratch.
Bread Making classes are offered by BB Bake-n-Cook Culinary Studio for all skill level.Â
Under the expert guidance of seasoned bakers, you'll learn the essential techniques of kneading, proofing, and baking, ensuring that you can craft perfect loaves every time.
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