Brunch with a Crunch

by HealthyFood Studio Claim Listing

Prepare crunchy brunch Buddha bowls with quinoa, avo, boiled eggs, broad beans and exotic roasted tomato, learn how to make salmon trout quiche with spinach and green onion, and for dessert, a spiced pear, date and almond tart. Get the full HealthyFood Studio experience – cook along with our expert

R550

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img Duration

3 Hours

Course Details

Prepare crunchy brunch Buddha bowls with quinoa, avo, boiled eggs, broad beans and exotic roasted tomato, learn how to make salmon trout quiche with spinach and green onion, and for dessert, a spiced pear, date and almond tart.

Get the full HealthyFood Studio experience – cook along with our expert chefs, then get a few more dishes to try at home

  • Sandton Branch

    1 Discovery Place, Sandton, Johannesburg

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