Muffins range from lightly sweetened muffins to products that are “richer than many cakes in fat and sugar.”
Muffins range from lightly sweetened muffins to products that are “richer than many cakes in fat and sugar.” They are similar but not the same to cupcakes in size and cooking methods., and Muffins usually with solid
The muffin top is the crisp upper part of the muffin, which has developed a “browned crust that’s slightly singed around the edges”
Since 2011, here at ITSI Baking Studio, baking and coaching are always our passion.We use the basic tools and equipment, easy to follow instructions and freshest ingredients to teach our cakes, breads, tarts, chocolate, Dim Sum and other pastries. 100% hands-on baking class. You will definitely be able to transfer the skill to your home kitchen that will fill your family bellies and warm their hearts.
We have baking workshops scheduled for your sign-up. You could also request for Private, Group and Corporate Team Bonding baking session at your preference date and time. Do check our website, facebook for class schedule or write to us for any inquiries. Start your baking journey now.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry. On completion of this competency unit, the Learner will have the knowledge, skills and attributes (values) acquired and be able to apply them at various workplaces.
We cook from fresh, high quality products
On completion of this course, participants will learn how to make Ondeh Ondeh cake- Extremely moist, airy, and light pandan cake filled with whipped cream, freshly grated coconut & Gula Melaka.
This time, it’s all about the classic and the traditional. From kuehs to paos to cakes, this course takes you through your favorite heritage delights.
Magnifique Studio is a baking studio that offers a wide variety of enriching, affordable and fun baking courses in Singapore.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy