Cake And Pastry Baking For Bread Bakers Skill Set

by TAFE SA Claim Listing

This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the baking industry

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img Duration

12 Weeks

Course Details

This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the baking industry. Students will learn sponge cakes, birthday cakes, wedding cakes, puddings, biscuits, macarons, pies, sweet tarts, eclairs, croissants, Danish pastry's and brioche.

A bakers uniform must be purchased including white pants, white polo shirt, bakers skull cap and white apron. Closed non-slip black boots are also required.

  • Mount Barker Branch

    3-5 Dumas Street, Mount Barker, Adelaide
  • Victor Harbour Branch

    19 George Main Road, Victor Harbour, Adelaide

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