Do you dream of creating beautiful and tasty cakes and cupcakes, but need some help to make that dream a reality? In this beginner's 4-week cake decorating series, you will learn to level a cake, make and color buttercream, use a piping bag, fill, crumb and ice a cake.
Do you dream of creating beautiful and tasty cakes and cupcakes, but need some help to make that dream a reality? In this beginner's 4-week cake decorating series, you will learn to level a cake, make and color buttercream, use a piping bag, fill, crumb and ice a cake. Then you'll complete a confectionary masterpiece that you design with help from our skilled instructors!
All children learn through hands-on discovery. Add the ingredients of fun, energetic adults and the love for home cooked food, and you have stirred up the essence of a Lil' Chef.
Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas from the Arepas Stand.
Have a fun morning in the kitchen creating a variety of sweet treats as well as some savory items to round out the day!
You’ll create some of her favorite recipes: blueberry buttermilk cake with ginger lime buttercream; raspberry champagne cake with vanilla buttercream; and blackberry lavender cake with lemon mascarpone buttercream.
First we'll make Italian meringue buttercream. Then it’s all about learning and practicing piping skills and frosting basics. Plus all those trendy piping tips! Learn decorating hacks using the offset spatula, bench knife, squeeze bottle and cake comb
In this class you'll become an expert at making these easy delectable treats! We'll discuss all the ins and outs of baking with chocolate as you prepare 1 dozen of these together from scratch.
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